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Tuesday 12 July 2022

World Chocolate Day 2022: Dark chocolate controls high BP, know when and how much food is beneficial for health

 World Chocolate Day 2022: Dark chocolate controls high BP, know when and how much food is beneficial for health



Chocolate Benefits: In today’s time, the complication of high blood pressure has become common. If your blood pressure is always high then there may be  variation health  complication heart disease, kidney disease, stroke and many more, but you can control high blood pressure with the help of dark chocolate. Dark chocolate contains  segment that help in controlling blood pressure. The bio active blend establish in dark chocolate are great for the face.


The flannels  establish in dark chocolate protect the skin from strong sunlight. Not only this, dark chocolate is also revive helpful in rifine blood flow in the skin and keeping it hydrated. The additive present in dark chocolate reduce stress, anxiety and depression. Apart from this, it also  supports you to relax. Know the  advantage of eating dark chocolate on World Chocolate Day


 advantage of eating dark chocolate




life bettering  in   spent to this, if you eat 30-60 grams of chocolate in a day, then your BP remains under control. Dark chocolate contains less milk and sugar than white chocolate. Therefore, the amount of calories in it is low, which our body can easily digest, but absorbing too much chocolate can also harm you.


Read also: World Chocolate Day 2022: ‘World Chocolate Day’ is memorization every year on 7th July, know how it  begin 


Flavanols are  establish in dark chocolate which stimulates the lining of the arteries to  implement the production of nitric oxide in the body. Nitric oxide is helpful in relaxing the arteries and reducing the resistance to blood flow, due to which the risk of blood pressure can be reduced.


Dark chocolate contains vitamins and minerals which are very  advantage for the skin. In inclusion , it also reduces the signs of ageing. Dark chocolate contains bromine which strengthens the enamel of our teeth. Due to which the risk of space is also reduced





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